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Coconut Oat Granola Bars

Ingredients
  

  • 1 cup oats
  • ½ cup flaked coconut unsweetened
  • ¼ teaspoon cinnamon
  • Olive oil cooking spray
  • ¼ cup honey
  • ½ cup coarsely chopped nuts cashews, ground nuts, almonds, pecans, etc

Instructions
 

  • Preheat oven to 325F. Spread oats on a baking pan and spray lightly with the olive oil spray, and then toast the oats for 20 minutes until lightly browned.
  • Remove from oven and transfer to a bowl. Add nuts, coconut and cinnamon
  • Place honey in a saucepan and bring to boil over medium heat then simmer for 5 minutes on low heat
  • Pour honey over dry mixture and stir till completely combined
  • Lightly spray a baking pan with oil and spread granola mix evenly into the pan
  • Place in oven and bake for 20-25 minutes then cool for at least 1 hour
  • Store in a tin or container
Did you make this recipe? Mention @radianthealthmag or tag #radianthealthmag!